INDIANAPOLIS — The students of the Walker Career CenterCulinary Arts program are now serving up breakfasts of omelets, pastries and sausage gravy and biscuits to a lunch of tilapia, cheeseburgers and salads. The Threshold is open from 8:00 – 9:30 Tuesday through Thursday for breakfast and 11:00 – 1:00 Tuesday through Thursday for lunch.
The Threshold is located at the Walker Career Center, 9651 E. 21st St.
